Frequently asked questions about extra virgin olive oil

Fruity aromas in olive oil?

Those are organoleptic descriptors of oils that remind us when tasting of the fruit world. The most common are: aromas of olive, almond, banana or apple.

Fruity aromas in olive oil?

Those are organoleptic descriptors of oils that remind us when tasting of the fruit world. The most common are: aromas of olive, almond, banana or apple.

62 aromas in extra virgin olive oil?

The fact is than you can find extra virgin olive oils with these 62 aromas: Almond/green almond, banana, tomato/tomato plant, apple, grass, artichoke, aromatic herbs, flowers, citrus, olive leaf, vanilla,...

62 aromas in extra virgin olive oil?

The fact is than you can find extra virgin olive oils with these 62 aromas: Almond/green almond, banana, tomato/tomato plant, apple, grass, artichoke, aromatic herbs, flowers, citrus, olive leaf, vanilla,...

Virgin olive oil attributes?

There are negative attributes or defects and positive attributes or virtues.The "official" defects of virgin olive oil, which are those that appear on the regulated tasting sheet, are six: fusty/muddy,...

Virgin olive oil attributes?

There are negative attributes or defects and positive attributes or virtues.The "official" defects of virgin olive oil, which are those that appear on the regulated tasting sheet, are six: fusty/muddy,...

How to evaluate an extra virgin olive oil at home?

Please follow these 10 steps: 1.- Pour about 25ml into a glass. Approximately two tablespoons of the extra virgin olive oil you intend to taste and evaluate. The best way...

How to evaluate an extra virgin olive oil at home?

Please follow these 10 steps: 1.- Pour about 25ml into a glass. Approximately two tablespoons of the extra virgin olive oil you intend to taste and evaluate. The best way...

Harvest date at label when buying extra virgin ...

Just like your fruits and veggies, extra virgin olive oil is best fresh. We recommend to look for the Harvest Date on the bottle. After harvesting and milling, the bitter...

Harvest date at label when buying extra virgin ...

Just like your fruits and veggies, extra virgin olive oil is best fresh. We recommend to look for the Harvest Date on the bottle. After harvesting and milling, the bitter...

How many varieties of extra virgin olive oil is...

One should always have at least one delicate extra virgin olive oil in our kitchen, one that doesn't mask the aromas of sweeter or plainer food like Premium Royal; then...

How many varieties of extra virgin olive oil is...

One should always have at least one delicate extra virgin olive oil in our kitchen, one that doesn't mask the aromas of sweeter or plainer food like Premium Royal; then...